Grilled Lemon Herb Chicken

Ingredients for lemon herb marinade:
1/2 cup fresh lemon juice
grated rind of one lemon
2 tsp salt
1 tsp paprika
1 and 1/2 tsp onion powder
1 and 1/2 tsp crushed sweet basil
1/2 tsp crushed thyme
2 cloves crushed garlic
1 cup oil

Combine all ingredients and put in a freezer bag or container for marinating.
Add 1 frying chicken cut up in parts and marinate for 6-8 hours.
place on grill skin side up over medium heat. cook for 20 to 25 minutes basting often with marinade.
Turn over, cook for 20 minutes later. Serve once juices run clear.