Ingredients for Polynesian Chicken
1 cut up chicken
2 tablespoons lemon juice
2 tablespoons Dijon mustard
1/2 cup brown sugar
1/2 cup honey
1 can of pineapple slices in juice
Mix lemon juice, mustard, honey, and brown sugar together. Marinate chicken in mixture for at least 3 hours. one hour before baking, add 1/2 the the pineapple juice to the mixture. continue to marinate. put chicken in baking pan, arranging a pineapple slice on each piece. Bake at 350 degrees, basting frequently with marinade and remaining pineapple juice until cooked through. Serve with rice & broccoli.
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